IKIGAI GROUP
A new vision in global cuisine
Experience, product and service under the highest quality standards in Mexico and the world.
HOSPITALITY
IS OUR IKIGAI
Ikigai Group is proud to embody the Japanese concept of ikigai, which means your “reason for being”
“Iki” in Japanese means ‘life’ and ‘gai’ describes courage. Your ikigai is your life purpose or your happiness. It is what brings you joy and inspires you to get out of bed every day.
An incredible Japanese culinary experience with a contemporary twist.
Mediterranean cuisine, recreating traditional Aegean recipes in the heart of the CDMX
A place that offers an exceptional culinary experience of traditional Italian cuisine with innovative touches in its presentation.
A deli-style restaurant in Lomas de Chapultepec that offers a French-style culinary experience.
The best Japanese gastronomy in the exclusive heart of Las Lomas de Chapultepec.
The best Japanese gastronomy in the exclusive heart of San Ángel
Bread and pasta made daily with fresh ingredients of the highest quality, which guarantees an authentic and delicious flavor in every dish.
Bread and pasta made daily with fresh ingredients of the highest quality, which guarantees an authentic and delicious flavor in every dish.
Miru is a sophisticated fine dining restaurant in Polanco, known for its exceptional traditional Japanese cuisine and exclusive selection of ingredients.
Sakai takes the experience of authentic Japanese cuisine to another level, offering a sophisticated selection of traditional dishes with a contemporary twist.























































































Our highlights
Opening Ikigai Lomas
2017
Opening Sakai
2019
Opening Mattea
2020
Opening Miru
2020
Opening Umai
2021
Opening of Ostería Matea Lomas
2021
Opening Ikigai San Angel
2021
Opening Ennea
2022
Responsible Company
2022
Recognition of Mattea
2022
Recognition of Umai
2022
Opening Amand
2022
Opening Ostería Condesa
2023
Group recognition
2023
We are proud to say that we are a responsible company with strong values and a deep commitment to the environment.
Our fishing is 100% sustainable
We comply with the rules of the “Convive Polanco” and “Convive Miguel Hidalgo” programs.
In partnership with ChopValue, we transform chopstick waste into amazing products.